Pumpkin Seed Bolognese Ⓥ

INGREDIENTS:

  • 1 box of pasta of choice, I like protein pasta
  • 1-8 oz package of Pumfu (pumpkin seed protein)
  • 1 cup tomato sauce of choice
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 2 tsp nutritional yeast
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp oregano
  • 1/2 tsp salt
  • 1/4 tsp pepper

METHOD:

  • Cook the pasta according to package instructions. Drain & set aside 1/2 cup of pasta water.
  • Add the olive oil to a pan & heat over medium. Add the garlic & crumble the Pumfu into the pan heating it up for a couple of minutes. Add tomato sauce & spices & stir well to heat & combine.
  • Add the reserved pasta water to the sauce & plate your dish. Optional garnishes vegan Parmesan & parsley.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: