BEST Roasted Potatoes Ⓥ

INGREDIENTS: 

• 4 cups of red potatoes, washed & quartered
• 1-2 tbsp olive oil
• 2 tbsp nutritional yeast
• 2 tbsp vegan Parmesan grated cheese, I used @followyourheart
• 1 tsp garlic powder 
• 1 tsp onion powder
• 1 tsp paprika
• 1 tsp parsley
• 1/2 tsp oregano
• 1/2 tsp salt 
• 1/4 tsp pepper 

METHOD:

• Wash & cut the potatoes into quarters. Preheat oven to 425°F. Add a bit of olive oil to the baking tray & slide it around to cover the bottom of it.
• Toss the potatoes in the olive oil & mix well.
• Next add the spices, I mix them together first, then add the mix to the potatoes & shake well.
• Lay them flat on the olive oil lined tray & bake for 45 minutes. Shake the pan & flip the potatoes half way through cooking. Serve with ketchup or vegan ranch & enjoy!