Vegan Carrot Dogs Ⓥ

INGREDIENTS:

• 6 carrots
• 6 buns (vegan)

MARINADE:

• 2 cups of vegetable broth or water
• 4 garlic cloves, minced
• 1/4 cup apple cider vinegar
• 2 tbsp tamari or soy sauce
• 2 tbsp agave or maple syrup
• 1 tbsp rice vinegar
• 1/2 tbsp liquid smoke
• 2 tsp smoked paprika
• 2 tsp onion powder
• 1/4 tsp salt
• 1/4 tsp pepper

METHOD:

• Peel the carrots & trim them to the size of a bun.
• Mix all of the marinade ingredients in a large pot & bring it to a boil.
• Add the peeled, trimmed carrots to the pot & boil them for 15-20 minutes.
• If you have time, you can marinate them after boiling in the refrigerator in the liquid for 8 hours up to overnight.
• You can grill them or pan fry them.
• If you are pressed for time, you can just add them to a bun with your favorite toppings & enjoy them immediately!