Crockpot Sweet & Sour Meatballs Ⓥ

INGREDIENTS:

• 2-10.5 oz bags of frozen vegan meatballs
• 2-12 oz jars of Heinz chili sauce
• 2-14 oz cans of whole cranberry sauce
• 1-20 oz can pineapple tidbits, drained
• 2 envelopes Ⓥ Onion Mushroom Recipe Soup & Dip Mix
• 2 cups of water

METHOD:

Add all the ingredients to a crock pot except the meatballs & stir well to combine. Then add the meatballs & cook it in the slow cooker on low for 4-6 hours. Serve as an appetizer or with rice as a main course. Enjoy!