Guacamole

Posted bylaurynglassPosted inSauces and Dips

Ingredients

  • 3 ripe avocados
  • 1 lime, juiced
  • 1 jalapeno, stemmed, seeded and diced
  • 2-3 tbsp chopped red onion
  • Cherry tomatoes, diced, about a handful
  • 2 garlic cloves, minced
  • 3/4 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp pepper

Method

  1. Remove the skin and pit from the avocados and add to a large mixing bowl.
  2. Add the lime juice and stir. Dice the tomatoes, onion, garlic and jalapeno.
  3. Stir in onion, tomato, garlic, oil, jalapeño, garlic powder, onion powder, salt, pepper, mashing and tossing the avocado pieces until thoroughly mixed.

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